Chicken breast marinated in a traditional Cuban citrus blend then grilled to perfection

Pork Tenderloin slow cooked in garlic and chili spices. Served with cilantro lime rice and steamed fajitas.

Slow cooked chicken teriyaki served with jasmine rice and sriracha green beans.

Lean ground beef simmered with fresh onions, garlic, minced onions, celery, and carrots. Served over penne pasta and red sauce.

Slow cooked chuck beef simmering in a homemade flavorful tomato base broth with bell peppers, onions, and garlic.

Roasted salmon served over a bed of cilantro lime rice and steamed fajitas.

Lean ground beef simmered with minced onions, garlic, peas and carrots. Served with rustic mashed potatoes and steamed green beans.

Roasted shrimp served over a bed of 'fried rice' and sriracha green beans.

Roasted shrimp served with cilantro lime rice, black beans, and corn.

Lean ground turkey simmered in a housemate sloppy Joe sauce. Served with roasted sweet potatoes, pickles, and red onions.

Cilantro lime quinoa tossed together with kale, black beans, corn, red onions, and cherry tomatoes.

Fine diced steak simmered with fresh onions garlic and ginger. Served with steamed broccoli and jasmine rice.