Slow cooked chicken breast tossed in fresh lime juice and cilantro. Served with Mexican rice and steamed fajita peppers.

Tex-mex inspired slow simmered pinto beans served with cilantro lime rice. Topped with fresh jalapeños, diced red onions, and cherry tomatoes.

Simmered lentils in a tomato sauce with minced garlic, carrots, and celery. Served over bed of pasta.

Slow cooked cuban style black beans in a sofrito base. Served with jasmine rice and sweet plantains.

Slow cooked cuban style black beans in a sofrito base. Served with jasmine rice and sweet plantains.

Grilled chicken breast marinated cuban style served with Spanish yellow rice and baked sweet plantains.

Grilled chicken breast marinated cuban style served with Spanish yellow rice and baked sweet plantains.

Garbanzo beans slow cooked in a Cuban style tomato broth with fresh onions and peppers. Served with jasmine rice and plantains.

Lean ground beef meatballs seasoned and stuffed with minced onions and fresh garlic. Served with yellow Spanish rice, cherry tomatoes. Sub cauli/brown rice-$0.90

Lean ground beef simmered with fresh onions, garlic, golden raisins, and olives. Served with steamed jasmine rice and sweet baked plantains.

Pulled chicken breast marinated with fresh garlic, onions and mustard. Served with stemed wild rice and asparagus.

Dijon mustard baked salmon served over a bed of quinoa with fresh steamed greens.